Service, Hospitality and Tourism Management 2. Semester

Academy Profession degree (AP) in Service, Hospitality and Tourism Management

AP Degree Programme in Service, Hospitality and Tourism Management

2. Semester of the programme.

A foreign qualification similar to ½-1½ year of business/tourism/management studies.

Spring Semester: (1. February – 24. June) and Autumn Semester (1. September – 24. January)

Programme information for exchange (Learning Agreement):
For a detailed course description kindly refer to the programme curriculum found under programme information on


Study Programme at the Receiving Institution
Planned period of the mobility: from [month/year] ……………. to [month/year] ……………

Table A Before the mobility Component code
(if any)
Component title at the Receiving Institution
(as indicated in the course catalogue)
[e.g. autumn/spring; term]
Number of ECTS credits (or equivalent) to be awarded by the Receiving Institution upon successful completion
SHTM2 Service Design (Mandatory)  Spring/Autumn 4
SHTM2 Leadership and Project Management (Mandatory)  Spring/Autumn 2
SHTM2 Strategy and Business Plan (Mandatory)  Spring/Autumn 3
SHTM2 Service Marketing and Trends (Mandatory)  Spring/Autumn 3
SHTM2 Economics (Mandatory)  Spring/Autumn 6
SHTM2 Business Communication and Network (Mandatory)  Spring/Autumn 3
SHTM2 Intercultural Competencies (Mandatory)    Spring/Autumn 1
SHTM2 Specialisation: (Mandatory)Service-, Hotel- or Tourism Management  Spring/Autumn 8
      Total: 30 ECTS

Web link to the course catalogue at the Receiving Institution describing the learning outcomes: